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BOUTIQUE DINING
WITHOUT FORMALITy

BO is an elegant yet relaxed restaurant where quality, atmosphere and hospitality come together.

Concept

BO is an elegant yet relaxed restaurant in Hotel TwentySeven, where quality, atmosphere and hospitality come together in an accessible setting.

The concept is best described as boutique dining: a warm and open atmosphere at a high level, where good food and enjoyment take center stage.

Dimly lit upscale restaurant dining room with set tables, dark walls, and warm red accent lighting.

The experience

At BO, everything is about balance.
Quality without distance. Atmosphere without obligation.

With 25 seats and a compact à la carte menu four starters, four intermediate dishes, four main courses and four desserts the focus is on taste, simplicity and precision.

Kitchen & Bar

Under the leadership of Executive Chef Tim Golsteijn, BO translates the culinary signature of Bougainville into a modern and accessible format.

The dishes are complemented by a carefully curated wine selection by Maître-Sommelier Ronald Opten.

About BO

BO is an independent destination within Hotel TwentySeven.

Where Bougainville represents an extensive culinary journey, BO offers a more spontaneous and accessible experience with the same attention to detail, but in a lighter and more relaxed form.